This study aimed to extract and characterize the morphological, physicochemical, thermal, and rheological properties of the starches of native potatoes grown in the department of Puno. Amongthevarieties evaluated were sweet ...
In recent years, the consumption of gluten-free products has increased due to the increasing prevalence of celiac disease and the increased preference for gluten-free diets. This study aimed to make cookies using a mixture ...
Ponce Atencio, Yalmar; Huanca Suaquita, Jhon; Maquera Ramirez, Joab; Cabel Moscoso, Jesus; Marrero Saucedo, Freddy(Universidad Nacional de Juliaca, 2023)
Currently have been many application proposals of computer vision in task automatizing. One of them is the evaluation of questionnaires based on optical mark sheets. Frequently, existing methods are depending of specific ...